As the pandemic cripples restaurants, young chefs in Singapore are turning to hawking, hoping to keep the local flavours alive.
Restaurateur Asim Hussain, whose restaurant, the New Punjab Club, bagged the world's first Michelin star for any Pakistani restaurant, says the accolade is a "great source of pride" for Hong Kong's 18,000-strong Pakistani community.
Hong Kong has a healthy restaurant scene, with diners willing to pay good money to eat at fine dining restaurants. The restaurants are doing all they can to earn Michelin stars and be featured in the prestigous guide.
Astronauts from various countries will spend six months in the earth's orbit, but they plan to do it in gastronomic style.
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