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Singapore targets producing 30% of it own food by 2030
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World
Singapore targets producing 30% of it own food by 2030
Under a plan to beef up food security, Singapore has set itself a target of producing 30% of its own food by 2030. But a series of setbacks in its efforts to produce locally is raising questions about the likelihood of meeting that target. Patrick Fok reports.
August 21, 2024
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