Global Food Security
Food is a basic that we all need to survive.
Yet, millions of people are going hungry.
In the 21st century, how is this still happening?
Guests:
Brenda Kariuki
Senior Regional Communications Officer for Eastern Africa at the World Food Programme
Peter Alexander
Senior Lecturer in Global Food Security at the University of Edinburgh
Cezar Gheorghe
Grain Trade Analyst and Founder of AGRIColumn
Frédéric Mousseau
Policy Director at The Oakland Institute